As i walk into the malls , i see colours everywhere ..christmas decorations and christmas trees. Everyone is shopping and sharing. As we talk of sharing i would like to share a thought with you, please take time to share what we can with the less fortunate. Please donate to the needy. Pass on old clothes , books or anything at all, to collection centres like the Salvation army and Red Cross. Its just a matter of taking out some time and finding out a place. We need to reach out.

So this happy note , i will present to you a sweet recipe. Simple as always and sweet. Wish you all a rocking year ahead. May you have wonderful days full of smiles.

All purpose flour Maida 1 cup

Semolina Rava 1/4 cup

Sugar 1 cup

Chutney Dal 1 cup

Kaju Cashew nuts 1 /4 cup

Salt 1 pinch

Water

Ghee 1/2 cup

Cardomom powder 6-8

1) Grind chutney dal to a fine powder. Grind cashewnuts to powder. Grind sugar also to fine texture.

2) Mix cashewnut powder, sugar, chutney dal powder , cardomom powder and ghee. This is the filling or poornam.

2) Make a soft dough with maida , rava and salt. Cover it and set aside for 10 minutes to soften

3) Take a lemon size ball of maida dough and roll out like papad.

4) Take a spoonful of filling and place in the roti. Close the roti from all sides like stuffed paratha and roll out. Sprinkle flour to ensure roti spreads.

5) Roast on hot tawa with ghee. Enjoy hot polis !!